Hydroponic Classroom Ingredients:
Purple or Green basil
Tomatoes
Additional Ingredients:
Spaghetti or pasta
Olive oil
Mozzarella balls (optional)
Lemon
Salt
Hydroponic Classroom Ingredients:
Tomatoes
Purple basil
Additional Ingredients:
Red onion
Olive oil
Lemon
Salt and pepper
Inspired by: https://vidarbergum.com/recipe/tomato-salad-purple-basil/
Hydroponic Classroom Ingredients:
Basil
Additional Ingredients:
3 cloves garlic or minced garlic
½ cup oil (olive oil preferred), or more as needed
¾ cup walnuts
Lemon zest (optional)
Salt and pepper to taste
Instructions with food processor:
Instructions without food processor:
Central Africa and Southeast Asia
Is there a recipe of your own that utilizes this crop? Please complete the following form to share your recipe, and we will add it to the website: Harvest Program Family Recipes. Thank you!
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