Hydroponic Classroom Ingredients:
Lettuce (ideally 6 big leaves)
Parsley
Additional Ingredients:
Olive oil
Lemon or lemon juice
Salt and pepper
White beans (or other beans)
Bell peppers
Red pepper flakes (optional)
Southern Europe
Is there a recipe of your own that utilizes this crop? Please complete the following form to share your recipe, and we will add it to the website: Harvest Program Family Recipes. Thank you!
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