Hydroponic Classroom Ingredients:
Cucumbers
Tomatoes
Peppers
Parsley or Cilantro
Arugula (optional)
Additional Ingredients:
Lemon juice
Olive oil
Salt & Pepper
Chickpeas (optional)
Onions (optional)
Hydroponic Classroom Ingredients:
Lettuce
Tomatoes
Peppers
Additional Ingredients:
Onions
Taco seasoning (can be pre-packaged or seasoning of your choice!)
Ground meat (optional) or chopped mushrooms
Shredded cheese (optional)
Salsa or guacamole (optional)
Cooking oil
Hydroponic Classroom Ingredients:
Purple or Green basil
Tomatoes
Additional Ingredients:
Spaghetti or pasta
Olive oil
Mozzarella balls (optional)
Lemon
Salt
Hydroponic Classroom Ingredients:
Tomatoes
Purple basil
Additional Ingredients:
Red onion
Olive oil
Lemon
Salt and pepper
Inspired by: https://vidarbergum.com/recipe/tomato-salad-purple-basil/
South America
Is there a recipe of your own that utilizes this crop? Please complete the following form to share your recipe, and we will add it to the website: Harvest Program Family Recipes. Thank you!
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